Food Alliance
Food Alliance operates the most comprehensive third-party certification program in North America for sustainably produced food. Farms, ranches, food processors and distributors that meet Food Alliance’s standards, as determined by a third-party site inspection, use Food Alliance certification to support credible claims for social and environmental responsibility, to differentiate their products and to strengthen their brands. www.foodalliance.org
Truitt brothers
Nearly four decades ago, Truitt Bros. discovered the secret to creating the highest-quality foods was simply doing the right thing. As it turns out, the right thing for our customers, employees, growers, and the environment is also right for your menu. As the first Food Alliance-certified processor in the country, Truitt Bros. makes foods that can help make a difference for you and generations to come. www.truittbros.com
US Dry Bean Council
The United States Dry Bean Council (USDBC) is a private trade association in the United States that represents growers and shippers of U.S. edible dry beans. The USDBC promotoes the use, consumption and marketing of edible dry beans worldwide. www.usdrybeans.com
Washington State Crop Improvments Association
Washington State Crop improvments Association, Inc., is a non-profit organization working with washington State University, Washington State Department of Agriculture and Washington seed growers and conditioners to develop, produce and distribute certified seed in order to improve crop yields in Washington. www.washingtoncrop.com
Quincy Valley Tourism The Quincy Valley Tourism Association Committee is a cooperative and collective committee made up of people in agriculture, business, industry, recreation and the professions who are interested in the development and promotion of tourism in the Quincy Valley and surrounding areas. www.quincyvalleytourism.org